Cook - Fine Dining Restaurant

Location/Org Data : Name The Clubhouse
Posted Date 2 weeks ago(2/20/2026 6:37 PM)
Category
Food Services
Position Type
FT - FT 36-40 Hours
Location : Address
10 Providence Park Drive
Location : Location
US-PA-Lancaster

Overview

Now Hiring a Full Time Cook for our on-campus, Fine Dining Restaurant, Local Table!

Willow Valley Communities | Lancaster, PA

Willow Valley Communities is hiring an experienced Full-Time Cook to join our Culinary Team. If you have upscale line cook experience, enjoy working with a team, and take pride in preparing great food, this could be a great fit for you! Our goal is simple: create quality meals that enhance our Residents’ dining experience.

Click here to read more about our restaurant, Local Table!


Why Work at WVC?

  • Pay: $18/hour

  • Excellent Benefits including Medical, Dental and Vision
  • Paid Time Off (PTO)

  • Tuition Reimbursement & Scholarship Opportunities

  • Career Growth Opportunities

  • Access to On-Site Amenities: Fitness center, spa, cafés, and swimming pools

  • Plus additional Team Member perks


What You’ll Do

  • Reads menu, procures food from storage areas and utilizes standardized recipes to prepare food items for the meal period.
  • Measures and mixes ingredients accurately. Reviews any modifications to recipes to meet quality standards with Cook 2, Sous Chef or Chef.
  • Observes and tests food being cooked by properly taste testing and taking food temperatures using proper ServSafe procedures and guidelines.
  • Food preparation and cooking skills include but are not limited to: measuring, washing, peeling, cutting, grilling, baking, roasting, broiling, steaming, carving and portioning foods.
  • Monitors food quantities and quality during the meal period in a menu, buffet or display cooking setting.
  • Maintains a cleaning schedule to assure work areas are kept clean and sanitary.
  • Assures kitchens and related areas are set up and cleaned up using established cleaning guidelines and checklists.
  • Practices the proper operation of equipment to ensure personal safety and avoid damage to equipment.
  • Responsible to assure proper records are maintained for food production and ordering within the food management system.
  • Follow Willow Valley’s HACCP plan and all related food safety policies and procedures.
  •  

What We’re Looking For

  • At least 1 year of line cook experience in a non–fast food restaurant setting

  • Fine Dining experience strongly preferred
  • A team-oriented attitude and strong attention to detail

  • A commitment to quality food and service


Schedule 

  • Wednesday-Sunday, 11:00am-7:30pm

Location

  • The Clubhouse of Willow Valley Communities

  • 10 Providence Park Drive, Lancaster PA, 17602

#COOK111

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